Drinking Chocolate - Nourish
No added sweeteners of any kind
+ Smooth, uplifting and satisfying
+ Boosted with delicious superfoods
INGREDIENTS: Cacao Gold Powder* (Theobroma cacao criollo) 65%, Lucuma*, Maca Powder*, Mesquite, Madagascar Vanilla
*Certified Organic
Nourish Drinking Chocolate is a delicious, balancing blend of rich organic cacao blended with extraordinary superfoods including adaptogenic maca, caramelly mesquite, naturally sweet lucuma and exquisite Madagascan vanilla. With less than 2g of naturally occurring sugars per serve, Nourish is a delicious, guilt free, satisfying, and naturally uplifting chocolatey boost.
Our ethically sourced fairly traded cacao and maca creates a wave of positive outcomes for small-scale farmers through economic and social empowerment, whilst encouraging biodiversity and conservation. When consumed as part of a healthy diet involving the consumption of a variety of foods, Power Super Foods Nourish Drinking Chocolate is a good source of magnesium and iron. It also contains beneficial antioxidants, protein, fibre, zinc, potassium and chromium. Maca is a known adaptogen. Adaptogens work in synergy with the body by providing overall nutritional support to help you ‘adapt’ during times of stress and fatigue. GMO free, organic, fair trade and ethically sourced from Peru, maca contains beneficial phytonutrients, amino acids and antioxidants. Our cacao is non-alkalised (or dutched) to maintain the beneficial phytonutrients cacao is renowned for.
QUALITY
All cacao is not created equal. The cacao used in our Nourish Drinking Chocolate comes from the finest quality criollo cacao beans organically grown on smallholder farms in South and central America. Unlike cocoa powders that are often heated to more than 150 degrees and chemically extracted, our cacao powder is minimally processed with care at low temperatures for a superior richer taste and higher nutritional benefits.
Our cacao is fairly traded and certified organic with no toxic chemicals, pesticides or GMOs used in cultivation or processing. As an additional step for product purity, we also ensure all our cacao is tested for safe low levels of cadmium.
Fairy traded sustainable cacao ensures producers receive a fair price for their cacao and helps break the cycle of poverty, bringing opportunities and dignity to indigenous communities.
When selecting our cacao we only choose the most delicious and exceptional cacao we can find with a complex flavour profile and superior texture. We think it’s the best cacao in the world!
Our Maca, Mesquite and Lucuma come from Fair Trade certified organic farmers in Peru. Our Madagascar Vanilla comes from the finest whole bean vanilla in the world with exceptional flavour and aroma.
Our tin canister packaging is fully recyclable. (kerbside) The cylinders are made of composite card lined with 100% food grade paper with no plastic or silicone lining. The metal plugs are made of recyclable tinplate. The paper and board are FSC certified and responsibly sourced in accordance with The Australian Standard® for Sustainable Forest Management (AS 4708), PEFC ST 2002:2013 and FSC-STD-40-005.
